ALPL Mouse
目录号 : GP21399Alkaline Phosphatase Liver/Bone/Kidney Mouse Recombinant
Sample solution is provided at 25 µL, 10mM.
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| Purity | Greaterthan 95.0% as determined by SDS-PAGE. | Source | Sf9, Baculovirus cells. |
| Phycical Appearance | Sterile Filtered colorless solution. | Shipping Condition | Shipped with Ice Packs. |
| Synonyms | Alpl;Akp-2; Akp2; ALP; APTNAP; TNAP; TNSALP; HOPS; AP-TNAP; Alkaline phosphatase 2. | ||
| Amino Acid Sequence | VPEKERDPSY WRQQAQETLK NALKLQKLNT NVAKNVIMFL GDGMGVSTVTAARILKGQLH HNTGEETRLE MDKFPFVALS KTYNTNAQVP DSAGTATAYL CGVKANEGTV GVSAATERTRCNTTQGNEVT SILRWAKDAG KSVGIVTTTR VNHATPSAAY AHSADRDWYS DNEMPPEALS QGCKDIAYQLMHNIKDIDVI MGGGRKYMYP KNRTDVEYEL DEKARGTRLD GLDLISIWKS FKPRHKHSHY VWNRTELLALDPSRVDYLLG LFEPGDMQYE LNRNNLTDPS LSEMVEVALR ILTKNLKGFF LLVEGGRIDH GHHEGKAKQALHEAVEMDQA IGKAGAMTSQ KDTLTVVTAD HSHVFTFGGY TPRGNSIFGL APMVSDTDKK PFTAILYGNGPGYKVVDGER ENVSMVDYAH NNYQAQSAVP LRHETHGGED VAVFAKGPMA HLLHGVHEQN YIPHVMAYASCIGANLDHCA WAGSGLEHHH HHH. | ||
| Stability | Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles. | ||
| Biological Activity | Specific activity is > 46,000 pmol/min/ug and isdefined as the amount of enzyme that hydrolyze 1pmole of 4-Methylumbelliferyl phosphateto phosphate and 4-Methylumbelliferone per minute at pH 8.8 at 25C. | ||
| Formulation | ALPL protein solution (0.5mg/ml) contains PhosphateBuffered Saline (pH 7.4) and 10% glycerol. | ||
AlkalinePhosphatase Liver/Bone/Kidney (Alpl) is a part of the alkaline phosphatasesfamily which comprises 4 related alkaline phosphatases. Alpl is amembrane-bound glycosylated enzyme which is not expressed in any particulartissue. Alpl takes part in skeletal mineralization.
Specific activity is > 46,000 pmol/min/ug and isdefined as the amount of enzyme that hydrolyze 1pmole of 4-Methylumbelliferyl phosphateto phosphate and 4-Methylumbelliferone per minute at pH 8.8 at 25C.
Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles.