Fibrin
目录号 : GC39150
Fibrin 是从牛血液中分离出来的一种不溶性蛋白质，可响应出血而产生。Fibrin 是血凝块的主要成分，可用于凝血。
Cas No.:9001-31-4
Sample solution is provided at 25 µL, 10mM.
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Fibrin, isolated from bovine blood, is an insoluble protein produced in response to bleeding. Fibrin is the major component of the blood clot and is used for coagulation[1].
[1]. Paulson CN, et al. The anti-parasitic agent suramin and several of its analogues are inhibitors of the DNA bindingprotein Mcm10. Open Biol. 2019 Aug 30;9(8):190117.
| Purity | Source | bovine blood | |
| Phycical Appearance | A Solid | Shipping Condition | Store at -20°C |
| Solubility | H2O : < 0.1 mg/mL (ultrasonic) (insoluble); DMSO : < 1 mg/mL (ultrasonic) (insoluble or slightly soluble) | ||
| Biological Activity | Fibrin, isolated from bovine blood, is an insoluble protein produced in response to bleeding. Fibrin is the major component of the blood clot and is used for coagulation[1] | ||
Fibrin, isolated from bovine blood, is an insoluble protein produced in response to bleeding. Fibrin is the major component of the blood clot and is used for coagulation[1]