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Flavonol Sale

(Synonyms: 3-羟基黄酮) 目录号 : GC38285

A synthetic flavonol

Flavonol Chemical Structure

Cas No.:577-85-5

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10mM (in 1mL DMSO)
¥385.00
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100mg
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产品描述

3-Hydroxyflavone is a synthetic flavonol.1 It reduces nicotine-induced cytotoxicity and production of reactive oxygen species (ROS) in NRK-52E cells when used at a concentration of 20 ?M. 3-Hydroxyflavone (30 and 50 ?M) inhibits the motility of U2OS, and the invasiveness of 143B, osteosarcoma cells.2 It reduces tumor growth in a 143B mouse xenograft model when administered at doses of 10 and 20 mg/kg and reduces the formation of pulmonary metastases in a 143B mouse model of metastasis at 20 mg/kg. 3-Hydroxyflavone also reduces acetic acid-induced writhing in mice (ED50 = 55 mg/kg).3

1.Sengupta, B., Sahihi, M., Dehkhodaei, M., et al.Differential roles of 3-hydroxyflavone and 7-hydroxyflavone against nicotine-induced oxidative stress in rat renal proximal tubule cellsPLoS One12(6)e0179777(2014) 2.Lu, K.-H., Chen, P.-N., Hsieh, Y.-H., et al.3-Hydroxyflavone inhibits human osteosarcoma U2OS and 143B cells metastasis by affecting EMT and repressing u-PA/MMP-2 via FAK-Src to MEK/ERK and RhoA/MLC2 pathways and reduces 143B tumor growth in vivoFood Chem. Toxicol.97177-186(2016) 3.Thirugnanasambantham, P., Viswanathan, S., Mythirayee, C., et al.Analgesic activity of certain flavone derivatives: A structure-activity studyJ. Ethnopharmacol.28(2)207-214(1990)

Chemical Properties

Cas No. 577-85-5 SDF
别名 3-羟基黄酮
Canonical SMILES O=C1C(O)=C(C2=CC=CC=C2)OC3=CC=CC=C13
分子式 C15H10O3 分子量 238.24
溶解度 DMSO : 33.33 mg/mL (139.90 mM; Need ultrasonic) 储存条件 Store at -20°C
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溶解性数据

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1 mg 5 mg 10 mg
1 mM 4.1974 mL 20.9872 mL 41.9745 mL
5 mM 0.8395 mL 4.1974 mL 8.3949 mL
10 mM 0.4197 mL 2.0987 mL 4.1974 mL
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Research Update

Flavonol intake and stroke risk: a meta-analysis of cohort studies

Nutrition 2014 May;30(5):518-23.PMID:24342529DOI:10.1016/j.nut.2013.10.009.

Objective: Epidemiologic findings are inconsistent regarding the association between Flavonol intake and the risk for stroke. The aim of this study was to determine whether an association exists between them in observational studies. Methods: We searched the PubMed and EMBASE databases for studies conducted from 1966 to August 2013. Prospective cohort studies that provided relative risk (RR) estimates with 95% confidence intervals (CIs) for the association between Flavonol intake and risk for stroke were included. A random effects model was used to combine study-specific risk estimates. Results: The meta-analysis included eight studies, with 5228 stroke cases among 280 174 participants. The summary RR indicated a significant association between highest Flavonol intake and reduced risk for stroke (summary RR, 0.86; 95% CI, 0.75-0.99). Furthermore, an increase in Flavonol intake of 20 mg/d was associated with a 14% decrease in the risk for developing stroke (summary RR, 0.86; 95% CI, 0.77-0.96). Subgroup analyses suggested a significant inverse association between highest Flavonol intake and stroke risk among men (summary RR, 0.74; 95% CI, 0.56-0.97) but not women (summary RR, 0.99; 95% CI, 0.85-1.16). Conclusions: Higher dietary Flavonol intake is associated with a reduced risk for stroke, especially among men. Our results support recommendations for higher consumption of flavonol-rich foods to prevent stroke.

Flavonol-Aluminum Complex Formation: Enhancing Aluminum Accumulation in Tea Plants

J Agric Food Chem 2022 Nov 2;70(43):14096-14108.PMID:36256444DOI:10.1021/acs.jafc.2c04963.

Polyphenol-rich tea plants are aluminum (Al) accumulators. Whether an association exists between polyphenols and Al accumulation in tea plants remains unclear. This study revealed that the accumulation of the total Al and bound Al contents were both higher in tea samples with high Flavonol content than in low, and Al accumulation in tea plants was significantly and positively correlated with their Flavonol content. Furthermore, the capability of flavonols combined with Al was higher than that of epigallocatechin gallate (EGCG) and root proanthocyanidins (PAs) under identical conditions. Flavonol-Al complexes signals (94 ppm) were detected in the tender roots and old leaves of tea plants through solid-state 27Al nuclear magnetic resonance (NMR) imaging, and the strength of the signals in the high Flavonol content tea samples was considerably stronger than that in the low Flavonol content tea samples. This study provides a new perspective for studying Al accumulation in different tea varieties.

Two new Flavonol glycosides from Selaginella tamariscina

J Asian Nat Prod Res 2022 May;24(5):496-502.PMID:34581213DOI:10.1080/10286020.2021.1976160.

Two new Flavonol glycosides 3,5,7-trimethoxyflavone-4'-O-[5'''-O-p-coumaroyl-β-D-apiofuranoyl-(1'''→2'')-β-D-glucopyranoside] (1) and 3,5,7-trimethoxyflavone -4'-O-β-D-glucopyranoside (2) were isolated from Selaginella tamariscina. The structures of 1 and 2 were elucidated on the basis of chemical and spectral analysis, including 1D, 2D NMR analyses and HRESIMS spectrometry. Two compounds were evaluated for cytotoxic activities against A-375, MCF-7, MDA-MB-231 and MDA-MB-468 cell lines by MTT assay. Unfortunately, two compounds displayed no cytotoxic activities.

Fisetin, a Potent Anticancer Flavonol Exhibiting Cytotoxic Activity against Neoplastic Malignant Cells and Cancerous Conditions: A Scoping, Comprehensive Review

Nutrients 2022 Jun 23;14(13):2604.PMID:35807785DOI:10.3390/nu14132604.

Diet plays a crucial role in homeostasis maintenance. Plants and spices containing flavonoids have been widely used in traditional medicine for thousands of years. Flavonols present in our diet may prevent cancer initiation, promotion and progression by modulating important enzymes and receptors in signal transduction pathways related to proliferation, differentiation, apoptosis, inflammation, angiogenesis, metastasis and reversal of multidrug resistance. The anticancer activity of fisetin has been widely documented in numerous in vitro and in vivo studies. This review summarizes the worldwide, evidence-based research on the activity of fisetin toward various types of cancerous conditions, while describing the chemopreventive and therapeutic effects, molecular targets and mechanisms that contribute to the observed anticancer activity of fisetin. In addition, this review synthesized the results from preclinical studies on the use of fisetin as an anticancer agent. Based on the available literature, it might be suggested that fisetin has a bioactive potential to become a complementary drug in the prevention and treatment of cancerous conditions. However, more in-depth research is required to validate current data, so that this compound or its derivatives can enter the clinical trial phase.

Flavonol glycosides from Fissistigma maclurei

J Asian Nat Prod Res 2020 Nov;22(11):1011-1017.PMID:31736359DOI:10.1080/10286020.2019.1671374.

Two new Flavonol glycosides, fissmacosides A (1) and B (2) along with two known Flavonol glycosides, kaempferol 3-O-α-l-rhamnopyranosyl-(1→6)-β-d-galactopyranoside (3) and kaempferol 3-O-β-d-glucopyranosyl-(1→4)-α-l-rhamnopyranosyl-(1→6)-[4-(E)-feruloyl]-β-d-galactopyranoside (4) were isolated from the methanol extract of the leaves of Fissistigma maclurei Merr. Their structures were determined on the basis of extensive spectroscopic methods, including 1D-, 2D-NMR, and MS data.