H3N2 Wisconsin
目录号 : GP25493H3N2 Influenza Virus-A Wisconsin/67/05 Recombinant
Sample solution is provided at 25 µL, 10mM.
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Recombinant Full-Length H3N2 A/Wisconsin/67/05 is glycosylated with N-linked sugars, produced using baculovirus vectors in insect cells and its Mw is 72,000 dalton.
| Purity | Greater than 90.0% as determined by SDS-PAGE. | Source | Baculovirus Insect Cells. |
| Phycical Appearance | Sterile Filtered colorless solution. | Shipping Condition | Shipped with Ice Packs. |
| Stability | H3N2 A/Wisconsin/67/05 Recombinant should be stored at 4°C .Do not freeze! | ||
| Formulation | The Recombinant H3N2 A/Wisconsin/67/05 solution contains 10mM Sodium phosphate, pH 7.2 and 150mM Sodium Chloride. | ||
H3N2 is a subtype of the influenza A virus. Its name derives from the forms of the two kinds of proteinson the surface of its coat, hemagglutinin(H) and neuraminidase(N). H3N2 exchanges genes for internal proteins with other influenza subtypes. H3N2 has tended to dominate in prevalence over H1N1, H1N2, and influenza B. H3N2 strain descended from H2N2 by antigenic shift, in which genes from multiple subtypes re-assorted to form a new virus. Both the H2N2and H3N2 strains contained genesfrom avian influenzaviruses.
H3N2 A/Wisconsin/67/05 Recombinant should be stored at 4°C .Do not freeze!