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Pentadecanoic Acid methyl ester Sale

(Synonyms: 十五烷酸甲醚) 目录号 : GC41335

An esterified form of pentadecanoic acid

Pentadecanoic Acid methyl ester Chemical Structure

Cas No.:7132-64-1

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500mg
¥582.00
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1g
¥1,114.00
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5g
¥4,657.00
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Sample solution is provided at 25 µL, 10mM.

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Quality Control & SDS

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产品描述

Pentadecanoic acid methyl ester is an esterified form of pentadecanoic acid . It has been found as a minor component in biodiesels made from the transesterification of beef tallow, soybean oil, and babassu oil blends. It has also been found in latent fingerprint residue samples.

Chemical Properties

Cas No. 7132-64-1 SDF
别名 十五烷酸甲醚
Canonical SMILES O=C(CCCCCCCCCCCCCC)OC
分子式 C16H32O2 分子量 256.4
溶解度 DMF: 25 mg/ml,DMF:PBS (pH 7.2) (1:3): 0.25 mg/ml,DMSO: 10 mg/ml,Ethanol: 25 mg/ml 储存条件 Store at -20°C
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储备液的保存方式和期限:-80°C 储存时,请在 6 个月内使用,-20°C 储存时,请在 1 个月内使用。
为了提高溶解度,请将管子加热至37℃,然后在超声波浴中震荡一段时间。
Shipping Condition 评估样品解决方案:配备蓝冰进行发货。所有其他可用尺寸:配备RT,或根据请求配备蓝冰。

溶解性数据

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1 mg 5 mg 10 mg
1 mM 3.9002 mL 19.5008 mL 39.0016 mL
5 mM 0.78 mL 3.9002 mL 7.8003 mL
10 mM 0.39 mL 1.9501 mL 3.9002 mL
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Research Update

Pilot scale wastewater treatment, CO2 sequestration and lipid production using microalga, Neochloris aquatica RDS02

Int J Phytoremediation 2020;22(14):1462-1479.PMID:32615792DOI:10.1080/15226514.2020.1782828.

In present investigation carried out large-scale treatment of tannery effluent by the cultivation of microalgae, Neochloris aquatica RDS02. The tannery effluent treatment revealed that significant reduction heavy metals were chromium-3.59, lead-2.85, nickel-1.9, cadmium-10.68, zinc-4.49, copper-0.95 and cobalt-1.86 mg/L on 15th day of treatment using N. aquatica RDS02. The microalgal biosorption capacity q max rate was Cr-88.66, Pb-75.87, Ni-87.61, Cd-60.44, Co-52.86, Zn-84.90 and Cu-54.39, and isotherm model emphasized that the higher R 2 value 0.99 by Langmuir and Freundlich kinetics model. The microalga utilized highest CO2 (90%) analyzed by CO2 biofixation and utilization kinetics, biomass (3.9 mg/mL), lipid (210 mg mL-1), carbohydrate (102.75 mg mL-1), biodiesel (4.9 mL g-1) and bioethanol (4.1 mL g-1). The microalgal-lipid content was analyzed through Nile red staining. Gas chromatography mass spectrometric (GCMS) analysis confirmed that the presence of a biodiesel and major fatty acid methyl ester (FAME) profiling viz., tridecanoic acid methyl ester, Pentadecanoic Acid methyl ester, octadecanoic acid methyl ester, myristic acid methyl ester, palmitic acid methyl ester and oleic acid methyl ester. Fourier transform infrared (FTIR) analysis confirmed that the presence of a functional groups viz., phenols, alcohols, alkynes, carboxylic acids, ketones, carbonyl and ester groups. The bioethanol production was confirmed by high-performance liquid chromatography (HPLC) analyze.

Growing hot pepper for cabbage looper, Trichopulsia ni (Hübner) and spider mite, Tetranychus urticae (Koch) control

J Environ Sci Health B 2007 Jun-Jul;42(5):559-67.PMID:17562464DOI:10.1080/03601230701389512.

With the public perception that synthetic pesticides leave harmful residues in crop produce for human consumption, there has been increased interest in using natural products for pest control. The potential of using fruit extracts of hot pepper for controlling the cabbage looper, Trichopulsia ni (Hübner) and spider mite, Tetranychus urticae Koch is explored in this investigation. Crude extracts from fruits of Capsicum chinense, C. frutescens, C. baccatum, and C. annuum, were prepared and tested under laboratory conditions for their insecticidal and acaricidal performance. Mortality was greatest (94%) when fruit extract of accession PI-593566 (C. annuum) was sprayed on larvae of the cabbage looper, while crude extracts of accessions PI-241675 (C. frutescens) and PI-310488 (C. annuum) were repellent to the spider mite. We investigated differences in chemical composition of the crude fruit extracts that may explain the observed differences in mortality and repellency between accessions. Gas Chromatography-Mass Spectrometry spectrometric analysis revealed that capsaicin and dihydrocapsaicin, the pungent components of pepper fruit, were not correlated with toxicity or repellency, indicating that the two capsaicinoids are not likely related to the efficacy of pepper fruit extracts. Major compounds in hot pepper fruit extracts were detected and identified as Pentadecanoic Acid methyl ester, hexadecanoic acid methyl ester, and octadecanoic acid methyl ester. Spectrometric analysis and toxicity to cabbage looper larvae revealed that Pentadecanoic Acid methyl ester is likely related to cabbage looper mortality. However, the concentration of Pentadecanoic Acid methyl ester in some accessions was insufficient to explain the observed mortality of cabbage looper and repellency of spider mite. Fruit extracts of accessions PI-593566 (C. annuum) and PI-241675 (C. frutescens) could be useful for managing populations of cabbage loopers and spider mites, which could reduce reliance on synthetic pesticides. Further study is needed to investigate performance of hot pepper extracts under ultra-violet light and field conditions.

Eco-friendly approach for tannery effluent treatment and CO2 sequestration using unicellular green oleaginous microalga Tetradesmus obliquus TS03

Environ Sci Pollut Res Int 2023 Apr;30(16):48138-48156.PMID:36752925DOI:10.1007/s11356-023-25703-4.

The present study explored the process of bioremediation, sequestration of carbon dioxide, and biofuel production using multifarious potent freshwater microalgae Tetradesmus obliquus TS03. The heavy metals were reduced, viz., 8.34 mg of cadmium (95.13%), 4.56 mg of chromium (97.28%), 1.34 mg of copper (98.67%), 1.24 mg of cobalt (98.19%), 1.93 mg of lead (96.72%), 2.31 mg of nickel (97.14%), and 2.23 mgL-1 of zinc (96.59%) using photobioreactor microalgal treatment method. The heavy metal biosorption capacity rate (qmax) was 98.90% determined by the Langmuir and Freundlich isotherm kinetics model at 10 days of effluent treatment using Tetradesmus obliquus TS03. The microalgae T. obliquus TS03 utilized 98.34% of carbon dioxide (CO2) enhanced by acetyl CoA carboxylase and RuBisCO enzymes. The biodiesel was extracted from microalga and identified 32 fatty acid methyl ester major compounds viz., tetradecanoate methyl ester, hexadecanoic acid methyl ester, tridecanoic acid methyl ester, heptadecatrienoic acid methyl ester, octadecanoic acid methyl ester, eicosanoic acid methyl ester, Pentadecanoic Acid methyl ester, and cis-methylicosanoate using gas mass chromatography (GCMS). The biodiesel functional groups were identified, viz., amides, phenols, alcohols, alkynes, carboxylic acids, carbonyls, and ketones groups using Fourier transformation infrared (FTIR). The bioethanol was identified using high-performance liquid chromatography (HPLC) and determined the peak presented at RT of 4.35 min (75,693.1046 µV s-1).