Home>>Signaling Pathways>> Proteases>> Thrombin>>Thrombin

Thrombin

目录号 : GP24824

人类凝血酶

Thrombin Chemical Structure

规格 价格 库存 购买数量
500μg
¥10,780.00
5-10工作日
1mg
¥18,480.00
5-10工作日
5mg
¥23,400.00
5-10工作日

电话:400-920-5774 Email: sales@glpbio.cn

Customer Reviews

Based on customer reviews.

Sample solution is provided at 25 µL, 10mM.

产品文档

Quality Control & SDS

View current batch:

产品描述

Thrombin was purified from human plasma.

Product Data

Purity Source Human Plasma.
Phycical Appearance Sterile filtered liquid formulation. Shipping Condition Shipped with Ice Packs.
Stability Store at 4°C if entire vial will be used within 7 days.Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles.
Biological Activity The specific activity was found to be 3120 NIH Units/mg.
Formulation The Factor-IIa contains 50mM sodium Citrate, 0.2M NaCl & 0.1% PEG-8000 pH 6.5.

Introduction

Thrombin enzyme (Activated Factor IIa) is an important clotting promoter that controls the transformation of soluble fibrinogen to insoluble active fibrin strands. Thrombin is a coagulation protein and a serine protease (EC 3.4.21.5) that catalyzes many coagulation-related reactions. Thrombin triggers factor-XI, factor-V, Factor-XIII and factor-VIII. Thrombin endorses platelet activation, using activation of protease-activated receptors on the platelet. As a result of its high proteolytic specificity, thrombin has become an important biochemical protein. The thrombin cleavage site (Leu-Val-Pro-Arg-Gly-Ser) is widely used in linker regions of recombinant fusion protein constructs. After the purification of the fusion protein, thrombin is used to cleave between the Arginine and Glycine residues of the cleavage site, efficiently removing the purification tag from the protein of interest with a high degree of specificity.

Biological Activity

The specific activity was found to be 3120 NIH Units/mg.

Stability

Store at 4°C if entire vial will be used within 7 days.Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles.